Bar Cookie

Bar Cookie

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Bar Cookie


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Bar Cookie

Bar Cookie-Apple Crumb Dessert Bars
Bar Cookie Price: $4.00 Special Offers Available

Bar Cookie

Apple Pie Wedges Bar Cookie

Ingredients:

1-cup butter, softened
2/3-cup sugar
1/3-cup apple butter
1 egg yolk
2-1/3 cups all-purpose flour
1-teaspoon ground cinnamon
1/2 teaspoon apple pie spice*
1/2 teaspoon vanilla

Instructions:

*Substitute 1/4-teaspoon ground cinnamon, 1/8-teaspoon ground nutmeg and pinch of ground allspice or ground cloves for 1/2-teaspoon apple pie spice.

  • Beat butter and sugar in medium bowl at medium speed of electric mixer until fluffy.
  • Add apple butter and egg yolk; mix well. Add flour, cinnamon, apple pie spice and vanilla; beat at low speed until well blended.
  • Divide the dough in half. Shape each half into 6-inch disc and wrap in plastic wrap. Refrigerate 30 minutes.
  • Preheat the oven to 325°F. Invert 1 disc of dough into un-greased 9-inch round pie plate. Press dough into plate with lightly floured hand, covering bottom of plate completely.
  • Flute edge using handle of wooden spoon. Deeply score into 8 wedges.
  • Prick surface using the tines of your fork. Repeat steps with remaining disc of dough and another pie plate.
  • Bake 35 minutes or until apple pie wedges are golden brown. Remove to wire rack; cool completely. Cut into wedges.

    Serve apple pie wedges bar cookie warm with a big scoop of vanilla or cinnamon-flavored ice cream. Apple Pie Wedges Bar Cookie can be cut into 8 to 10 pieces per tin.

    Apple Pie Wedges Bar Cookie consist of batter or other ingredients that are poured or pressed into a pan (sometimes in multiple layers), and cut into cookie-sized pieces after baking. Brownies are an example of a batter-type bar cookie, while Rice krispie treats are a bar cookie recipe that doesn't require baking. Click for more bar cookie recipes

     
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    Apple Pie Wedges Bar CookieRecipe is a well written recipe that you may want to use on your web site.



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