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Vanilla Half Moon Cookies

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Vanilla Half Moon Cookies

Ingredients For: Vanilla Half Moon Cookies

8 oz. flour
3 oz. sugar
6 oz. butter
2 egg yolks
4 oz. ground almonds
Seeds of 1 1/2 vanilla beans
8 oz. powdered sugar

Instructions For: Vanilla Half Moon Cookies

Cut vanilla bean in half and scrape out the seeds. Mix flour, sugar, butter, egg yolks, almonds and vanilla (1/2 vanilla bean). Make 2 strands out of the dough and let stand in refrigerator for at least 1 hour. Slice each strand into 40 pieces. Using your hands, roll each piece into an approximately 2 inches long strand; pull ends to form a half-moon or a "C". Lay onto a parchment lined baking sheet. Bake vanilla half moon cookies at 350 F for 10-15 minutes. Mix powdered sugar and rest of vanilla seeds (1 vanilla bean). Carefully, roll hot half-moons into sugar and vanilla mixture. What a delicious tasting cookie.

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