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Pineapple Filled Cookies
Ingredients For: Pineapple Filled Cookies
1/2 c. shortening (soft)
1 c. sugar
2 eggs
2 tbsp. thick cream
1 tsp. vanilla
2 1/2 c. sifted flour
1/4 tsp. soda
1/2 tsp. salt
Filling:
Cook until thick (stir) and then cool: 1 cup sugar 1 can crushed pineapple 3 tablespoons butter 1/4 cup lemon 1/4 teaspoon nutmeg 1/4 cup flour.
Instructions For: Pineapple Filled Cookies
Cream sugar and shortening; add sugar, cream, vanilla, salt, and soda. Mix well add flour; mix well on lightly floured board. Cut in rounds or suitable shape. Place 1 cookie on lightly greased cookie sheet. Place rounded teaspoonful of filling on each cookie. Place another cookie on top and press down edges. Bake pineapple filled cookies until delicately brown at 400 degrees for 8 to 10 minutes. Pineapple Filled Cookies makes about 3 Dz. cookies.
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