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Rhubarb Filled Cookies Recipes

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Rhubarb Filled Cookies Recipes

Ingredients For: Rhubarb Filled Cookies Recipes

1/2-cup butter
1 cup granulated sugar
2 large eggs
1 1/2 cups all-purpose flour
1 tablespoon baking powder
1/2-teaspoon salt
1-tablespoon milk
1-teaspoon vanilla

Filling For: Rhubarb Filled Cookies Recipes

3 cups rhubarb, chopped
1/4-cup water
1 cup granulated sugar

Instructions For: Rhubarb Filled Cookies Recipes

Mix filling ingredients and cook until soft. Set aside and chill.

To prepare Dough: Cream butter, add sugar and cream together well. Beat eggs and add to this mixture.

Combine flour, baking powder and salt. Add flour mixture to butter mix alternating with milk and vanilla.

Chill dough.

On floured board, roll out dough 1/2" thick. Using a 2" cutter, cut out cookies.

Place cookies on a greased or sprayed cookie sheet.

Cover dough with a teaspoon of filling. Top with another cookie and press edges together with tines of a floured fork.

Bake rhubarb filled cookies recipes in 400°F oven for 10 minutes. Here is another wonderful way to use rhubarb.

Filled cookies are any kind of cookie that can support a filling such as date filled cookies.

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