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Butter Cream Frosting

Butter Cream Frosting

Ingredients For: Butter Cream Frosting

1/2 cup Shortening
1/2 cup Butter
1 1/2 teaspoon Pure Vanilla Extract
5 cups Confectioner's Sugar
3 tablespoons Milk

Instructions For: Butter Cream Frosting

Cream butter and shortening with mixer for 3 minutes on high speed. Add vanilla. Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. Mix on high speed for 5 minutes.

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